Për Ty invites you to an exclusive culinary evening for ALBANIAN CUISINE MONTH – 2ND EDITION. The event celebrates Albania’s proud food traditions and authentic flavours through a special 4-course menu, created with respect for the history and soul of Albanian cuisine.
This year, the kitchen is led by Venetik Kocibelli together with the team at Për Ty. Together, they take guests on a gastronomic journey where traditional Albanian flavours meet a passion for craftsmanship and exceptional cooking. Expect an evening filled with flavour, culture, and Albanian hospitality.
