A rum tasting hosted by Smagning.com that pairs good rum with storytelling about its history. Rum has shaped trade, wars and fortunes for centuries, and the evening explores how traditions and flavours differ from one rum to the next.
The tasting starts with the dish of the day from Restaurant Romarin, so you eat before the rums are poured. Drinks of your own choice can be bought to go with the food, but the restaurant's BYO concept does not apply to the dish of the day. The menu is still being finalised and may change.
