Seaweed forms underwater forests that matter for ocean life and the global climate. In this talk, marine biologist Annette Bruhn, senior researcher in marine ecology, explores what seaweed actually is, how it can be farmed both at sea and on land, and how it may help with future challenges in health, food, climate and the environment.
The event is part of the free public lecture series in Natural Sciences from Aarhus University, which is streamed live to cinemas, libraries and other venues. Expect a high level of research, presented in a way that welcomes listeners from any background. Bruhn will also invite the audience to taste seaweed, giving a glimpse of its flavours.
